Dark Chocolate Protein Truffles
You cannot go wrong with these delicious treats. They are high in protein, low in carb, are grain free and can be made dairy free as well! Make some for a yummy guilt free Valentine’s day!
Ingredients:
1 cup creamy or crunchy unsalted natural almond butter, (thin drippy type is best, if you are using a no stir type you can put microwave it for 10-20 seconds to soften)
¼ cup honey
3 tablespoons cocoa powder
½ teaspoon sea salt
½ cup of unflavored protein powder (I a have used whey or egg white varieties, egg white works great to keep them dairy free) or ¼ c collagen peptide
¼ cup mini chocolate chips (the Enjoy life is great if you are dairy free)
extra cocoa powder, coconut, chocolate chip for rolling (optional)
Wax or parchment paper
Directions:
In a medium sized bowl, combine the almond butter, honey, cocoa powder and salt and mix well. Stir in protein powder and chocolate chips and mix some more. Form into 18 balls. Roll in extra cocoa powder, coconut or chocolate chips if desired. Store in the fridge. They also freeze well!
Makes 18 bites
¼ cup honey
3 tablespoons cocoa powder
½ teaspoon sea salt
½ cup of unflavored protein powder (I a have used whey or egg white varieties, egg white works great to keep them dairy free) or ¼ c collagen peptide
¼ cup mini chocolate chips (the Enjoy life is great if you are dairy free)
extra cocoa powder, coconut, chocolate chip for rolling (optional)
Wax or parchment paper
Directions:
In a medium sized bowl, combine the almond butter, honey, cocoa powder and salt and mix well. Stir in protein powder and chocolate chips and mix some more. Form into 18 balls. Roll in extra cocoa powder, coconut or chocolate chips if desired. Store in the fridge. They also freeze well!
Makes 18 bites
Serving size: 1 bite Calories 114 Protein 6 g Carb 6 g Fiber 2 g Sugars 3 g Fat 8 g Saturated fat < 1g Sodium 105 mg
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