Sunday, November 29, 2009
Mini Pita Sandwich Triangles
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Just a few simple ingredients combine to make this tasty snack or light lunch, great for kids as well! An easy way to use up leftover turkey...
Wednesday, November 25, 2009
Italian Inspired Green Beans
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Liven up ordinary green beans with oregano, tomatoes and low fat cheese! Ingredients: 1 pound of fresh green beans, trimmed and cut into 2 i...
Sunday, November 22, 2009
Autumn Apple Cake
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A moist, dense snack cake, a perfect use for fall apples in season. Ingredients: 1 ¼ cups whole wheat pastry flour 1 ½ teaspoons baking sod...
Sunday, November 15, 2009
The BAD/BETTER/BEST of Foods Challenge Post # 6
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RICE BAD – white rice This rice is milled, or refined, and though this helps it cook quicker and keep longer, it comes at the price of le...
Sunday, November 8, 2009
Veggie Fried Rice
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Delicious fried rice without all the fat…. Ingredients: 2 cups cooked brown rice (I used Trader Joes instant microwavable) 1/2 cup diced gre...
Thursday, November 5, 2009
Moroccan Stew
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Exotic and hearty, a satisfying stew to add warmth and spice to a chilly night. Ingredients: ¼ cup chopped white onion 2 cups sliced carrots...
Saturday, October 31, 2009
Light and Easy Pumpkin Loaf
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Whip this up for breakfast, dessert or a nice snack- moist and wholesome! Ingredients: 1 + 1/3 cup whole wheat pastry flour (or regular whol...
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